At Susie's Table Personal Chef Service

Susie Naye is a Seattle-based personal chef and a member of the United States Personal Chef Association. "My goal is to offer customized cuisine paired with unequaled service."

Susie is featured in a November 2005 article in the Mercer Island Reporter.

What is a Personal Chef Service?
The purpose of a Personal Chef service is to offer a nutritious, cost-effective, and stress-free alternative to a variety of client bases. Whether you are a busy working professional, a two-income family, a retired senior, a new mom, or simply someone who is trying to eat healthy or lose weight, At Susie's Table can step in to meet your needs. If you are someone who falls short of setting aside enough time to prepare a healthy dinner or simply lacks the desire to do so, please contact me.

Intimate and Relaxed Dinner Parties
One of the services I especially enjoy is planning and executing dinner parties in my clients’ homes. Whether you are a “group” of two, or a “crowd” of eight, I can certainly make your evening a delightful one. I will propose several menu options, work with you to create an evening you will be proud of, and enable you to just enjoy your guests instead of worrying over the planning, cooking and clean-up. Please take a look at some sample menus from dinners I have created for happy clients. Costs vary according to the number of guests and the extensive nature of the dinner, so please contact me for more information on the pricing.

Service Area
My business is based in downtown Seattle, and my service area includes Seattle, Bellevue, Mercer Island, Kirkland, Redmond, Issaquah, and the surrounding communities.

At Susie's Table is licensed, bonded and insured.

Please call me at 206.321.1871 or e-mail me at atsusiestable@aol.com